All of our products are gluten free, soy free (also, no soy lecithin in chocolate), and nut free. Some items are made dairy free, and egg free (Vegan).
Carrot Cake Cupcakes are made without nuts.
Most of our items can be made to order minus your specific allergen. We can make them as a special order.
Baking is done by a doctor with celiac disease. This same woman is the mother of two children with celiac disease, and a child with a tree nut allergy.
NO ALLERGENS ARE INTRODUCED INTO THE FOOD PROCESSING, BECAUSE WE DON’T USE ANY PRODUCTS THAT CONTAIN GLUTEN, NUTS, OR SOY.
Sans Gluten ~ Artisan Bakery
Sans Gluten Artisan Bakery is a dedicated 100% Gluten Free bakery that is owned & operated by a Local Physician with Celiac. All products are Handmade & All Natural.
#GlutenFree #AllergyFriendly #NutFree #SoyFree #VeganOptions
When Dr. Adams was diagnosed with Celiac, she found it difficult to find gluten free products and almost impossible to find gluten free food that tested good.
It was a challenge and risk to eat out. Everyone thought gluten free was a fad and service people seemed irritated that you would even ask for a gluten free option.
Dr. Adams realized that she had to make her own food. When she discovered that her 2 young daughters were also afflicted, the task of creating tasty gluten free food took on an even greater importance.
"The results were very positive and people suggested that she start a bakery. Now Dr. Adams is happy to share her baked goods with everyone."
Most children want cake for their birthday, and Dr. Adams’ children are like most kids. Not wanting her kids to feel left out, she tried and modified recipes until her children liked the product. Children are sometimes brutally honest and Dr. Adams’ two let her know what they didn’t like. The cakes kept improving until the kids were happy to eat their special cake.